California Avocado Society
1965 Yearbook
Volume 49

Table of Contents

  1. Index to Advertisers

  2. Foreword
SECTION I — CALIFORNIA AVOCADO SOCIETY
  1. Officers, Past Presidents

  2. Awards of Honor

  3. Financial Report

  4. In Memoriam

  5. Minutes, Annual Meeting

  6. Report of the President

  7. Foreign Exploration Committee Report

  8. Variety Committee Report

  9. Library Committee Report

  10. Research Committee Report
SECTION II — INTERNATIONAL
  1. Avocado Culture and Avocado Diseases in Australia and the South Pacific
    George A. Zentmyer

  2. Australia Note

  3. Avocado Culture in New Zealand
    Len Gray

  4. Avocado and Other Subtropical Fruit in New Zealand
    C. A. Schroeder

  5. Avocado Industry in Western Australia
    M. G. Hawson

  6. Notes on Avocados in the Soconusco Area of Chiapas Mexico
    Gordon B. Ross

  7. Asexual Propagation in Mexico
    Weldon C. Wilkins

  8. Avocado Culture in the Argentine Northwest
    Jorge Palacious

  9. Avocado Growing in Chile
    Max Schmidt

  10. Avocado Culture in the Canary Islands
    Dr. Andres Garcia Cabezon

  11. Avocado Growing in Morocco
    Georges Chavanier

  12. Avocado Prospects in Egypt
    Laky E. Zervudachi

  13. The Avocado in Israel
    R. J. Ticho and B. Gefen

  14. More on Avocados in Israel
    Reuben Ohad

  15. A Review of Experiments on Factors Influencing the Rooting of Avocado Cuttings
    A. Kadman and A. Ben Yaacov

  16. The Avocado in South Africa—Citrus and Subtropical Fruit Research Institute
SECTION III — GENERAL
  1. Avocados and the Coyote Fire
    George E. Goodall

  2. Florida Avocados—By a Californian
    R. M. Burns

  3. Financing the Purchase and Operation of an Avocado Orchard
    C. D. Gustafson

  4. "By Their Fruits"—Avocado Leaf Wine
    C. A. Schroeder

  5. Start Right with Avocado Orchard Sprinklers
    J. E. Pehrson and F. K. Aljibury

  6. Determination of Surface Area and Volume of Avocado Fruits
    Louis C. Erickson and Yoshio Kikuta

  7. Tip Analysis of a Method for Current Evaluation of the Effect of Micro-Nutrients on Plants
    Keith Kessler

  8. Evaluation of Some Physical Methods for Determining Avocado Maturity
    Gerald Zachariah and Louis C. Erickson

  9. Horticultural Abstracts

  10. MEMBERSHIP