Proc. of Second World Avocado
Congress 1992 pp. 667-668
Workshop 2
"Is a Pollinator
Required to Maximize Avocado Production?"
Chair: Thomas L. Davenport
University of Florida, IFAS,
Tropical Research and Education Center, 18095 SW 280th Street, Homestead,
FL 33031, USA
Secretary: Emi Lahav
Agricultural Research
Organization, The Volcani Center, P.O. Box 6, Bet Dagan 50200, Israel
The
workshop on avocado pollination convened to ask the question "Is a
pollinator required to maximize production"? An initial poll was taken
with generally mixed opinions on the subject. The historical background of
research was reviewed. Important features included the synchronously
dichogamous and dianthesis nature of floral openings, the loss of stigma
receptivity by the second opening, and the observed adhesive nature of pollen.
These early observations led to the conclusion that pollen transfer was
mediated only by flying insects. Pollinating insects include bees in the drier
climates and other flying insects such as wasps in the humid tropics. Good
yields in large, solid-block plantings was explained by the occurrence of
overlap of floral openings during periods of low night temperature, thus
facilitating pollen transfer from stage II (male) to stage I (female) flowers.
Discussion
turned to specific evidence supporting either side of the posed question.
Examples of the necessity for cross-pollination included the early blooming
cultivar, Pinkerton, which was stated to be self-incompatible in Israel. It
sets fruit only as a result of cross-pollination during the latter portion of
the blooming period when flowers of other cultivars become available. It was
noted, however, that 'Pinkerton' sets fruit when no complementary pollen parent
is available in North Queensland, Australia. An old Florida cultivar, Collinson,
has no pollen, thus requires cross-pollinators.
On
the other hand, large, solid-block plantings of a single cultivar with little
bee activity were reported to produce as well as orchards inter-planted with
complementary cultivars. Workers have noted yield improvement when bees were
active on flowers. Evidence collected over the past several years was presented
which demonstrated that, in Florida, most pollen transfer occurs during the
second floral opening and not during the first opening. It was also noted that
a substantial proportion of stigmas remain white throughout the second floral
opening. Results of experiments in which pollination and fruit set were
monitored on branches enclosed in cheesecloth bags indicated that pollen
transfer did not require large, flying insects or small, crawling insects to
affect pollen transfer. Pollen deposition inside protective bags was the same
as outside bags. Wind appears to be the primary pollinating agent in Florida.
This conclusion was supported by the discovery that pollen from six cultivars
tested in Florida is not adhesive but is cohesive due to wetness at dehiscence,
soon dries, and is dispersed. This pollen is transferred onto the adjacent
stigma within the flower. Thus, self-pollination appears to be the primary
means of pollination under these conditions. This conclusion is further
supported by the observation that most fruit set occurs in those portions of
trees exposed to wind during the flowering period.
Bear
in mind, however, that lack of pollen tube growth, failure to fertilize the
egg, or other intrinsic and extrinsic factors may reduce potential
productivity. For example, all cultivars lose flowers and developing fruitlets
regardless of successful pollination. Fruit set is not a good measure of
pollination. The pollination question may not be important if one is getting
substantial initial fruit set.
An
opposing viewpoint was presented which indicated that although self-pollination
within stage II flowers does occur in Israel; pollen tubes do not grow under
prevailing conditions. Evidence was presented that some cultivars are better
pollen donors than others. An outstanding example is the Israeli cultivar,
'Ettinger’, which has been demonstrated to be a superior pollen donor for
'Hass' and several other cultivars. Moreover, cross-pollinated fruits of 'Hass'
pollinated with 'Ettinger' have been demonstrated to survive to maturity better
than selfs. Cross-pollination in this case becomes an important factor to
maximize productivity.
The
session closed with continued mixed opinions on the necessity for pollinators
to maximize production. A complaint was voiced that after all these years; we
still cannot give growers a consistent answer whether or not to provide
complimentary cultivars and/or bees to the orchards. The answers perhaps lie in
the specific conditions to which each orchard is typically exposed during the
flowering period. Attention to flowering behavior, insect activity,
availability of complementary cultivars, and noting of pollen deposition times
with a microscope or 20x magnifying loop is necessary to make such a decision.