American Journal of Botany

Volume 26 (1939)

Reece, Philip C. - The Floral Anatomy of the Avocado. American Journal of Botany 1939 26(6): 429-433. (Full Text in PDF)

Volume 33 (1946)

Biale, J.B. - Effect of Oxygen Concentration on Respiration of the Fuerte Avocado Fruit. American Journal of Botany 1946 33(5): 363-373. (Full Text in PDF)

Volume 36 (1949)

Curtis, Denzel S. ; Zentmyer, George A. - Effect of Oxygen Supply on Phytophthora Root Rot of Avocado in Nutrient Solution. American Journal of Botany 1949 36(6): 471-474. (Full Text in PDF)

Volume 65 (1978)

Torres, Andrew M. ; Diedenhofen, Ulrike ; Bergh, Bob ; Knight, Robert - Enzyme Polymorphisms as Genetic Markers in the Avocado. American Journal of Botany 1978 65(2): 134-139. (Full Text in PDF)

Volume 90 (2003)

Birnbaum, Kenneth ; DeSalle, Rob ; Peters, Charles M. ; Benfey, Philip N. - Integrating Gene Flow, Crop Biology, and Farm Management in On-Farm Conservation of Avocado (Persea americana, Lauraceae). American Journal of Botany 2003 90(11): 1619-1627. (Full Text in PDF)

Volume 94 (2007)

Violi, Helen A. ; Menge, John A. ; Beaver, Robert T. - Chaetomium elatum (Kunze: Chaetomiaceae) as a Root-Colonizing Fungus in Avocado: Is It aMutualist, Cheater, Commensalistic Associate, or Pathogen?. American Journal of Botany 2007 94(4): 690-700. (Full Text in PDF)